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Key Ingredients
Frosting
Ingredients
220g Fat Free Cream Cheese
227g Plain Nonfat Greek Yogurt
60g Flex Vanilla Whey Protein Powder (or protein of your choice) Code “FDL” saves you 15%
8g Zero Cal Sweetener of your choice
30g Sprinkles
Preparation
1. Add all ingredients to your food processor (except your sprinkles) and blend on low until all ingredients are combined and you get a smooth frosting-like consistency. This might take stopping from time to time to scrape the frosting off the sides.
2. Now, mix in the sprinkles.
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