PROTEIN PEANUT BUTTER

FATS

3.5

CARBS

PROTEINS:

2

5.5

Serves:

20

Type:

Icing & Frosting

Key Ingredients

Peanut Butter

Ingredients

60g Level-1 or Protein of Choice
60g PB Party Protein Cookie Butter Powder
120g Creamy Peanut Butter
400ml Unsweetened Almond Milk

Preparation

1. Add all of the ingredients to your food processor. Blend on slow until you get a creamy consistency with no chunks. Add the peanut butter to jars, leave them in the fridge overnight to thicken up, then enjoy!