30g Chocolate Level-1 or Protein of Choice
20g Brownie Batter Protein Cookie Butter Powder
2g Zero Cal Sweetener of your choice
135ml Unsweetened Almond Milk
1. Add your dry ingredients into a bowl and mix.
2. Add your almond milk and mix well till you have a thick batter/dough like consistency.
3. Add to your freezer for 15-20 minutes to cool and thicken up.