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Key Ingredients
Vanilla Protein
Ingredients
30g Level-1 or Protein of Choice
15g Powdered Sugar
8g Sugar Free/Fat Free White Chocolate Pudding Mix
3g Zero Cal Sweetener of your choice
100g Plain Nonfat Greek Yogurt
100g Cold Water
Preparation
1. Mix the dry ingredients together in a bowl to avoid clumping, then mix in your water. Add in your Greek Yogurt and mix until you get a smooth, icing-like consistency.
2. Add the icing to your mason jars, place them in the fridge to cool for 2-3 hours, then enjoy!
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